Ask any Indian if they enjoy tea; almost 95% will answer yes. Chai is more than a drink; it’s a way to live. Every street has a tea vendor, whether a college student or an office worker. A cup of aromatic, robust amber-colored Assam Tea brings people together in an almost supernatural way.
You can choose from various teas, including green tea and masala. Tea time is an opportunity to relax, unwind and enjoy a light moment with friends. Many of us have yet to learn the origins of chai. Was it Assam or England? Was it England or Assam? Was it England? This blog will give you a brief history of the famous Assam black Tea.
Assam tea is one of India’s most popular beverages. Millions and millions of kilograms are consumed each year. Time travel back a few centuries to discover the history of Assam Tea.
While exploring, Robert Bruce discovered a small Assamese Tribe brewing leaves to make a medicinal liquid called tea. After his brother’s death, Robert’s older brother Charles continued the exploration and set up the Assam Tea Company.
THE TEA CAPITAL
It is believed that in Assam’s tea capital, the small tribe Robert met brewed this delicious drink for themselves. Imagine a world where kayak is not available. The same goes for us.
India is undoubtedly one of the world’s largest producers, consumers, and exporters of Assam Tea. Assam is one of the most robust teas on the planet. There’s even a saying: “You won’t be awake until you drink Assam.” The smooth and kayak-flavored concoction is loved by people all over the globe! Assam’s beautiful tea plantations are not the only thing that makes it famous. Its long rainy season also extends its growing season. This tea is healthy because it can help you relax and may even lower your stroke risk.
Assam tea contains caffeine and is a great way to kick the tiredness of the morning. Assam Tea does not cause jitteriness like coffee but helps us stay focused longer.
To prevent excessive oxidation, the leaves of Camellia Sinensis are picked and quickly heated. The leaves are prevented from turning brown, and the flavor is preserved. Samaara’s Green Teas are sourced from the best Assam plantations. They come in a variety of flavors and have a distinctive taste. Green tea will be green, yellow, or light brownish when brewed. The flavor is grassy due to its fresh, natural origins.
The leaves are oxidized more than green tea to produce a darker color and a more robust flavor profile. Samaara’s premium black tea is made with tea leaves from Assam tea estates. They are carefully selected and processed for a cup of rich, amber-colored goodness.
Assam Tea is “love at the first sip” for many. This magical potion gives us a great start to the day with its strong aroma and Kadak flavor.
Samaara is one of the top Assam brands and offers this delicious beverage in various packaging options to meet your needs. Visit our site to see some traditional and trendy varieties available in pyramid teabags and instant mixes.
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